Blancher machine
250000 INR
Product Details:
- Operating Temperature Blanching up to 95C
- Heating Method Steam Heating
- Power Source Electric
- Machine Type Food Processing Machinery
- Feeding System Conveyor Belt
- Frequency 50 Hz
- Speed Mode Adjustable
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Blancher machine Price And Quantity
- 1 Unit
- 250000 INR
Blancher machine Product Specifications
- Batch Type
- Food Processing Machinery
- 700 kg
- Conveyor Belt
- Rectangular
- Blancher Machine
- 415 V
- Electric
- Floor Mounted
- Silver
- Blanching of Vegetables and Fruits
- Yes
- Steam Heating
- Blanching up to 95C
- Stainless Steel
- No
- Blanching
- Low
- Three Phase
- 3000 x 1200 x 1500 mm
- Energy Efficient, Heavy Duty Construction
- Automatic
- SS 304
- Corrosion Resistant, Durable, Easy to Operate
- 5 kW
- PLC Control
- 50 Hz
- Adjustable
- 500-1000 kg/hour
Blancher machine Trade Information
- Per Month
- Week
- Yes
- Contact us for information regarding our sample policy
- as per requirements
- Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa, Asia
- All India
Product Description
Our organization is reckoned among the noticeable manufacturers, exporters and suppliers of Basket Type Blancher. The provided blancher is manufactured by our diligent professionals using premium quality components and sophisticated techniques. The main use of this blancher is to blanch vegetables and fruits through hot steam process. Furthermore, our clients can easily avail this Basket Type Blancher in enormous technical specifications.
Features:
- Suitable for medium capacities extraction
- Provision for counter current operation
- Easy to operate
- High operational fluency
Efficient and Adjustable Blanching
This blancher machine stands out for its highly adjustable processing range, accommodating blanching times from 30 seconds up to 5 minutes. Users can easily set and monitor parameters through a digital panel, providing optimum results for a variety of vegetables and fruits, including potatoes, carrots, beans, and peas. Its energy-efficient steam heating method and automated operations maximize productivity while ensuring consistent quality.
Durable, Hygienic Design
Built with SS 304 stainless steel and incorporating a rectangular structure, this machine is engineered for longevity and hygienic operation. The easy-to-clean design and resistance to corrosion reduce maintenance requirements, ensuring a longer lifespan even with heavy-duty use. Manual or automatic discharge options are available, allowing seamless integration into different production workflows.
User-Friendly and Safe Operation
Safety and user comfort are prioritized with features such as an emergency stop, overload protection, and a PLC-based control system. The machine operates at low noise levels and offers a straightforward digital interface. Its floor-mounted installation supports stable functioning, while the heavy-duty conveyor feeding system streamlines loading and unloading processes.
FAQs of Blancher machine:
Q: How does the blancher machine improve the processing of vegetables and fruits?
A: The blancher machine streamlines the blanching process with adjustable time and temperature controls via a digital panel, ensuring optimal treatment for a range of produce. It allows for uniform heating and quick processing, contributing to better color retention, texture, and safety of food products.Q: What are the main steps involved in using this blancher machine?
A: First, raw vegetables or fruits are loaded onto the conveyor feeding system. The digital panel allows you to set the desired blanching time and temperature (up to 95C). After automatic or manual discharge, the blanched product is ready for further processing or packaging. Regular cleaning ensures optimal hygiene.Q: When is it recommended to use the adjustable blanching time feature?
A: You should adjust the blanching time depending on the type and size of the product being processed. Delicate items may require shorter times, while denser produce such as potatoes benefit from longer exposure, ensuring thorough blanching without compromising quality.Q: Where is this machine typically installed, and what are its space requirements?
A: This floor-mounted blancher is designed for installation in food processing plants, commercial kitchens, or industrial settings. With dimensions of 3000 x 1200 x 1500 mm, it requires a stable, flat area with three-phase electrical access and provisions for water and steam connections.Q: What safety features does the blancher machine include for operator protection?
A: For maximum safety, the machine is equipped with an emergency stop button and overload protection. These features help prevent accidents and equipment damage, making the system safe for regular industrial use.Q: How does the blancher machine benefit operators and manufacturers?
A: The automatic operation, low noise, energy efficiency, and easy-to-clean form factor save time, reduce labor, and lower utility costs. Its durable construction and corrosion resistance make it a long-term investment, while the flexible controls help ensure high-quality output for various products.Tell us about your requirement
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Other Products in 'FOOD AND FRUIT PROCESSING MACHINERIES' category
ANJOPLUS MACHINES
GST : 27BHKPS7069H1ZN
GST : 27BHKPS7069H1ZN
Contact Details
- Unit No.1, MIT Indl. Est., Chinchpada Agarawal Road, Opp. Mahavir Indl.,Vasai - 401208, Maharashtra, India
- Phone :08045803472
- Mr Kiran Ashok Satpalkar (Director)
- Mobile :08045803472
- MR. Kiran Satpalkar (Proprietor)
- Mobile :08045803472
- Send Inquiry
- Factory : Unit No.1, Mit Industrial Estate, Agarwal Road, Chichpada, Vasai (E) 401208,Maharashtra, India.
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